Apple, Cinnamon, and Cane Sugar Ice Cream
I’m moving in less than a week. Nothing major, I’m not even leaving the borough. It’s a pretty exciting move though. Rather than roommates, I’ll be sharing a space with the boyfriend. And that space...
View ArticleRhubarb White Wine Sorbet
It’s getting to be the time of year when I switch from baked treats to frozen ones. Maybe you aren’t as focused on this upcoming shift as I am, but I REALLY like to bake (and don’t have central air) so...
View ArticleStrawberry Chamomile Ice Cream
I imagine that I won’t have to argue too hard to convince you of the medicinal properties of ice cream. I found myself wanting nothing more than rhubarb sorbet for lunch the other day and realized that...
View ArticleChocolate Ice Cream
Ever since spring sprung here in NYC (and then summer sprung, then September, then spring again…), I’ve been focusing my kitchen efforts on seasonal stuff. Can you blame me? How am I supposed to ignore...
View ArticlePick-your-own Strawberries
Strawberry season is done here in New York, but the pick-your-own season is just getting started. I snuck in some strawberry picking recently, just before our focus shifted to raspberries and...
View ArticleBasil, Bourbon, and White Pepper Ice Cream
Today was Day 1 of an impending 4 week (!) vacation. When I started working at a school, I knew the elusive month off was coming, but it’s here now and it still doesn’t seem real. Of course it’s nice....
View ArticleGluten-free Raspberry Cookie Dough Ice Cream
The first album I remember getting really, really excited about was The Velvet Rope. I’ll give you a minute with this video where she rips off her shirt and somehow makes a push-up bra classy to figure...
View ArticleLemon Balm Ice Cream
Lemon balm is miraculous, in a Walt Whitman yawp over the roofs of the world sort of way. It sings itself and only itself, which is just a romantic way of saying that it smells unbelievable and like...
View ArticleConcord Grape Gin Sorbet
Did you know that the word used to describe the strong, musky flavor of concord grapes (that some find undesirable) is “foxy?” I love it! What an endearing example of just the thing that makes...
View ArticleBlack Raspberry & Crème Fraîche Ice Cream
I’m pretty sure there’s a food blogger commandment against posting two ice cream recipes in the same week… in October. If I remember correctly, there’s also one against eating almost all of the food...
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